Frying System is available with modern tilting organization that
ensures easy unloading of products in a solo stroke after frying for
consistent product quality. This is widely used to meet the demands
of frying of corn flakes, besan products, kurkure, onion flakes etc.
It is designed to consume low fuel that saves around 30% more money
and 80% more electricity as compared to traditional systems. It is
available with automated temperature control to ensure to provide
qualitative and consistent product quality. With environment friendly
processes, quality burners for heating and high hygiene quotient, it
provides the best results.